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Biozone Manufacturing

Aquazone

Ozone in the organic food industry

Ever wondered why fresh fruit and veges and even meat, especially overseas, appears to be bland and tasteless compared to home-grown food? Worried about chemicals and pesticides on your veges, fruit or meat…..or bugs in your processed food? You are not alone…hence the booming interest in organic food farming and processing. Any chemical free process …

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OZONE FOOD RINSE TO KILL BACTERIA

THE BENEFITS OF  OZONE FOOD RINSE AS AN ANTIMICROBIAL AGENT Aqueous Ozone For Bacteria Rinse works as a disinfectant, & is more effective than chlorine and leaves no residue harmful contaminants Ozone is a powerful antimicrobial agent that has numerous potential applications in the food industry because of its significant advantages over traditional antimicrobial agents …

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Ozone Listeria Treatment and Inactivation

Ozone Listeria Control & Prevention Ozone can be used for the reduction, or elimination of L. monocytogenes on food products Listeriosis is caused by a species names of bacteria named  L. monocytogenes. This results in a serious infection caused by eating food contaminated with this strain. The disease can be deadly and will pose a greater risk to those …

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Ozone Applications in a Ready-To-Eat Meat Processing Plant

Ozone can be effectively used to lower the levels of microorganisms on processing equipment and plant surfaces, and on the surfaces of processed food products (fresh and smoked pork sausage, bacon, skinless and natural casing wieners, lunch meat, and hams). A common solution uses an organic acid (sodium lactate) for sanitation. Ozone is an effective …

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Ozone…Replace copper in the vineyard?

Simon Woolf – March 12, 2015 – Columns, Simon Woolf, Wine Science, Wine Spotlight When I first meet Dutch winemaker Stan Beurskens, I’ve already heard quite a bit about him. He’s one of very few Netherlands producers farming organically, he’s an interesting character, he likes to work with unusual grape varieties,and so forth. Our first exchange therefore baffles me: Me: “I …

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Ozone Water Rinse in Fresh Food

Ozone water rinse……what everyone should be using to rinse their fresh food…especially poultry and fish https://www.youtube.com/watch?v=YEb2y0__8wU&t=221s Applications for ozone water rinse 1. Hand-washing disinfection 1) Applies in sectors of high demand on hygiene conditions (such as medical units, catering services, food processing, and beverage production, etc.). 2) Crowded public places (such as train stations, bus …

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Ozone Rinse in Paprika Surface Disinfection

Source National Institute of Horticultural and Herbal Science, RDA, Suwon 440706, Republic of Korea. basanta.das@rediffmail.com Abstract The role of different washing solutions and contact times was investigated to determine their use as potential sanitizers for maintaining the microbial quality and food safety of fresh-cut paprika. Samples were cut into small pieces, washed for both 90 …

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