- The Airzone EcoBlaster comes with an internal air pump which pumps air into the corona ozone chamber and then to a 6 mm outlet which can be directed into a Cold Room or Container.
- An internal timer allows the operator to determine when the unit will dose the ozone and to regulate the output.
- It relies on another distribution method such as Intercooler fans for effective distribution of the ozone gas.
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Airzone EcoBlaster for Fresh Food Storage in Cold rooms & Containers uses an internal air pump which pumps ozone to kill fungus, bacteria, mould, ethylene and Covid 19
- Room air sanitation
- Remove and control ethylene to slow down ripening on Fresh Veggies or Fruit
- Deodorising of Container or Rooms
- Ducting sanitation to prevent mould or bacteria growth
- Vehicle deodorising
- Garbage/ Refuse Areas
- Cheese, salami, biltong curing areas
- Feather rendering odour
- Fat rendering odour
- Smoking Areas
- Control surface bacteria growth on any surface.
This is a video to show how it works:
4 gram (2g on air), 7 gram (3.5g on air), 10 gram (5g on air), 20 gram (10g on air) with air pump and timer, 40 gram (20g on air)